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Gazapacho Pasta Salad

INGREDIENTS
8 ounces Rotini, Twists, or Spirals, uncooked
4 medium ripe tomatoes, peeled, seeded and chopped
1/2 cup sliced green onions (scallions)
1/2 cup peeled, seeded and chopped cucumber
1 clove garlic, minced
2 tablespoons chopped cilantro OR
2 teaspoons dried cilantro
2 tablespoons olive oil
1 tablespoon red wine vinegar OR
1 tablespoon white wine vinegar
1 teaspoon salt
Cayenne pepper, to taste



INSTRUCTIONS
Prepare pasta according to package directions; drain.
Combine pasta with remaining ingredients.
Cover and chill at least 1 hour.

Serves 6-8


4g Protein; 25g Carbohydrate; 0mg Cholesterol; 275mg Sodium
Food Exchanges: 1 1/2 Grain(Starch); 0 Lean Meat; 1/2 Vegetable;
0 Fruit; 1/2 Fat; 0 Other Carbohydrates

Nutr. Assoc. : 4785 4719 20030 3010 0 0 0
2130706543 0 0 0 2130706543 0 0

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A SPECIAL THANKS TO THE VEGETARIAN VOICE

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Last Update: 03/25/2000